Nourishing with our Foods

We know that everyone wants to eat more healthily but it isn’t always easy to make the right choices. So, we are listening and acting.

Nurturing our Planet

We promise to nurture the world we live in – just as it nurtures us.

Our ongoing commitment to wellbeing

Kellogg’s is a responsible business with a long tradition of helping improve the nation’s diet

We are a responsible business with a long tradition of helping improve the nation’s diet – from pioneering high fibre foods in the 1910s to being the company to add folic acid to cereals in the 1970s; from launching a long-term salt reduction plan in the late 1990s to adding vitamin D to all our kid’s cereals in 2000s.

We understand the significant contribution our breakfast cereals make to the diet of everyone and embrace our responsibility to continue evolving these foods to meet people’s expectations for taste, transparency and nutrition.